Noodles

Soba, udon, ramen…yup, love them all and have had them all in Kyoto. The experiences were so different consider this post a compare and contrast.

Cold Somen on a Hot Day

One afternoon wandering from one tiny, wrong ceramics place to another we (I) misjudged the length of the final walk and also misjudged the weather. It was hot. Not hot hot hot, and not at all humid, but the final segment was along a busy street and when we finished not finding anything we wanted to buy I was hungry. I was craving cold somen and David agreed and quickly found a place within a few blocks.

It was Sunday, mid afternoon, but there was a queue. Fortunately we could sit on a bench inside and while it looked like quite a wait from the number of parties waiting, it was the end of the lunch rush and all of a sudden everyone was sent up the stairs where the majority of the tables were and we were seated.

This nondescript-from-the-busy-street place made their own noodles (see pictures). David and I ordered different lunch sets and the food came within five minutes. Pickles, rice (mine with a few tempura and a drizzle of sauce underneath), noodles (my set had two kinds, one with grated daikon, one with just green onions and wasabi). A little pot with noodle dipping sauce. And near the end of the meal a large pot of noodle water appeared for us to add to any remaining sauce to make a finishing soup. Need I add it was delicious?

Arashiyama Udon

We had visited this lovely part of Kyoto twice in the past so this time we purchased tickets on the 7 km, 25 minute Romantic Train. You take a regular JR train past Arashiyama, walk 10 minutes through countryside from the JR station to the Romantic Train station, and board for the trip back into Arashiyama. The train trip was fun and funny. The conductor talked, solely in Japanese, the entire way, and a large percentage of riders had no idea what he was saying judging from the Chinese, German, English, etc. passengers. We all enjoyed it when he broke into a Don Ho song in a truly lovely voice. The trip itself followed the river unlike the JR train that sped along a much straighter path. We had chosen seats in the open car (no windows) so felt the 15 degree of so drop in temperature as we entered each of the many tunnels.

After such a grueling journey I was hungry again, so we walked through the bamboo forest and into the tourist area. We weren’t sure what to eat (decisions, decisions) but on google saw an udon place more or less directly in front of where we were standing with comments about the long lines. No line! Ten tables, pretty much all Japanese with a few entertaining families (we miss Poppy!) and excellent food.

Again, large lunch sets. I ordered the udon with duck. Both sets came with a scoop of tofu in a bit of dashi and grated ginger on top, enormous bowls of udon, a bowl of what seemed to be fried rice—it was rice mixed with enoki (?) mushrooms and other things. Yummy. We plowed through the servings and left more than satisfied.

Communal Ramen

Except for our stay in the Tamba ryokan we have booked into Dormy Inns. They all have onsens, so lovely after a day of touring, huge buffet breakfasts (eggs seven ways!) and ramen from 9:30 to 11:00 each night. The ramen was a life saver the night we got to Tokyo, and last night after the late okonomyaki lunch in Nara it was all we needed for sustenance. The hotels supply top and pants sets to wear to the onsen, and, as posted, are appropriate to wear anywhere in the hotel. It is so casual and comfy to see many of us wearing the same beige PJs in the lobby, the breakfast room, the elevators, and for nighttime ramen. We loved it.

Not Noodles: Okonomiyaki Stop in Nara

We were truly tired after a long trek around the Horyu-ji Temple complex—a quick train ride from Nara and where the world’s oldest wooden structure stands—and our plan had been to stop for okonomiyaki in Nara. We picked the one closest to the train station and found ourselves in this little gem named Takomi. Two tables inside and one on the sidewalk. We watched the server, all hustle and smiles, reshuffle patrons several times to make sure every seat was filled and no one was waiting. The food came literally sizzling on metal platters, so hot I had to move each bite to the side dish just to be able to eat it. Our table mates were a New Zealander guy and Thai gal, both now living in Thailand and having a
long weekend in Japan. I tried my best to finish my food and almost did.

Our delicious Dormy Inn ramen—no extra charge.

Last Day in Kyoto…A Walk in Arashiyama

The last time we were in Japan we ended a long hot day of a fantastic river trip in this little town which we saw a bit of and then hopped the train back to Kyoto. All we had seen that time was a pretty place of tourist shops—and we were quite tired!

Searching for a final day’s excursion we decided to give Arashiyama another try. I swore I had seen enough temples for a lifetime, that they were all beginning to run together, but we didn’t have a better idea so hopped on the train and 15 minutes later were there. After reinterpreting the tourist map near the station, which of course had North pointing down, we started in on a recommended walking tour. The first stop was Tenryo-ji and paid the $8 to see both the temple and the garden, an extremely famous and popular spot that was, for an off season Saturday, full of tourists. Let’s see why it is so popular:

I could call this “suggested wallpaper/screen savers” and I suspect David and I will be rotating several of these for just that.  While we were there we saw gardeners working, sitting or kneeling pulling up the tiniest weeds and raking up, with mini-bamboo rakes, the smallest leaves.  Their care certainly shows.  The north exit of the temple takes you right into the famous Bamboo Grove, which is pretty cool but was also filled with visitors taking pictures.  We walked through but kept going, and as the route goes gently uphill, and the day was cool and a little drizzly, we were rewarded for our energy by ever dwindling fellow visitors.

We walked slowly up and up, peering into a few temples but moving on until we arrived at Jojakko-ji.  This one made my top 5 or 6 of the trip.  So quiet, with beautiful views back toward the city of Kyoto, a truly gorgeous main temple with stunning gold Buddhas, a mysterious-feeling cemetery and a bonus as we left (see video below the photos).

In the long view picture above, Kyoto Tower (a block from our hotel) is peeking up, but the misty day makes it impossible to see here–it is in that loop of branches right in the middle of the photo.  I just loved this place–it was a little hard to leave and move on. 

We were getting hungry and voila, an inexpensive noodle shop popped up a little way further up the hill and we ducked in for a bowl.  Yummy, quick, and we were off.

The weather slowly improved as we decided to trek on to Adashino Nenbutsu-ji, almost to the top of the hill.  The guidebook called this “rather unusual” and where the abandoned bones of paupers and 8000 stone images (which had been uncovered about 100 years ago, having been discarded or buried, unclear) were dedicated to their spirits.   Lonely Planet said “not a must see” but “interesting.”  We beg to differ on the category.  This was one of the most moving, beautiful, holy places we have visited anywhere, with powerful and intense spirits.

We stayed for a while, then wandered down to the train station where we passed the unnamed, unremarkable shrine in the photos below, about a block before we found the station entrance.

So, who had the fantastic idea of going to Arashiyama?  It was a magical, peaceful day and suitable end to our stay in Kyoto (end except for our third sushi engorgement…).